http://www.epicurious.com/recipes/food/views/Brussels-Sprout-Hash-with-Caramelized-Shallots-240411
David hates Brussels Sprouts. He said he would rate steamed brussels sprouts a 2. And he rated this dish a 3.5. So that is some progress. But as good as this was, it took forever to make (mostly because I didn't fully read the directions and didn't realize the extent of slicing involved. Also, I HATE peeling shallots. It takes forever and ever.
Next time I think I'll just do onions instead of shallots and chop the brussels sprouts really fast any which way and not do the careful cutting the way they want.
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