These were ok. I made half the recipe and crammed them all in an 8x8 square pan. A 9x9 would have been perfect, but alas. I have not that size dish. They were good fresh, but made for unsavory leftovers. I did 50/50 white & wheat flour. I might give this one another chance someday though. Maybe I didn't knead it long enough. I kneaded it in my kitchen aid stand mixer. I'm always afraid it's going to break when I do that though. (Even though I'm using the recommended speed setting... of 2.)
black bean and vegetable bake
17 hours ago
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