Pressure Cooker Collard Greens

http://dadcooksdinner.com/2016/03/pressure-cooker-collard-greens-with-bacon.html/
Pressure Cooker Collard Greens

This turned out ok. I used chicken broth instead of water. I thought the collards were cooked adequately, but I'd like to try a recipe where they are cooked softer next time. David liked them and they had a nice flavor, if a bit salty. I served with ham and cornbread.