http://allrecipes.com/recipe/42719/banana-muffins-ii/
Banana muffins
I made this with 200 grams of gluten free flour blend (gf multipurpose, buckwheat, and millet), 1 tsp xanthum gum, and reduced sugar to 1/2 cup. I did sprinkle some sugar on top of the muffins before baking to get a nice crusty top.
They turned out great.
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