Friday, November 20, 2015

Jalapeno Poppers

Print Recipe

Jalapeno Poppers - Baked

Course: Appetizers
Prep Time: 10 min
Cook Time: 15 min
Total Time: 25 min
Serves: 6

Ingredients

  • 6 jalapeno peppers
  • 4 slices turkey bacon
  • 3 oz neufchatel cheese

Directions

  1. Pre heat oven to 375.
  2. Cut each jalapeno pepper in half lengthwise.
  3. Remove seeds and ribs.
  4. Fill each jalapeno pepper half with 1/4 of an ounce of neufchatel cheese.
  5. Wrap each jalapeno pepper half with 1/3 slice of turkey bacon.
  6. Place jalapeno poppers on a cookie sheet lined with foil.
  7. Bake between 10 and 15 minutes or until bacon is to desired crispness.
  8. Makes 6 servings of 2 poppers each.
  9. Number of Servings: 6
  10. Recipe submitted by SparkPeople user SLCOLMAN.
Amount Per Serving
Calories: 64.0
Fat: 5.2 g
Cholesterol: 19.1 mg
Sodium: 180.2 mg
Carbohydrate: 1.4 g
Fiber: 0.4 g
Protein: 3.0 g

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