Chicken Masala

This chicken was really delicious. I used leg/thigh quarters. One quarter per person is plenty, but I used 3 so there would be extra. I made mashed potatoes and broccoli to go with the meal. I put the chicken in a zip-lock bag with the marinade in the morning so it would be ready to go straight into the oven at night.

http://www.epicurious.com/recipes/food/views/Easy-Chicken-Masala-357252