Thursday, April 14, 2011

Chicken and Blue Chip Salad

I ate something like this at a women's conference lunch given by my stake. I couldn't find the right person to get the recipe from, so I recreated it based on memory.

chicken, shredded into smallish pieces
pepitas
walnuts
blue chips (crunched up. you don't need that many per serving, like 4 chips maybe)
crumbly cheese. Was it feta? was it blue cheese? I know not. I think cheese is optional anyway since I made it without it.
vinaigrette as dressing. Something mild.

Put on top of salad. I like spring mix.

Anyway, we loved this! It was great.

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