Sunday, August 29, 2010

Peanut Butter Frozen Yogurt

1/2 cup chunky peanut butter
1 cup lowfat plain yogurt
1 cup plain milk kefir (or just use more yogurt)
1 cup lowfat 1% milk
1/3 cup agave nectar

I am experimenting with sweeteners.

This turned out pretty well. It was very tart (due to the kefir). It would have been great with swirls of chocolate sauce, or with choc chips or something.

No comments: