Pressure cooker split pea soup

http://www.tasteofhome.com/recipes/vegetarian-split-pea-soup
Pressure cooker split pea soup

 Use an entire 1 lb package of split peas, it is just barely over 2 cups. Also I used chicken broth (or rather 6 cups water and 6 bullion cubes) instead of vegetable broth. Put first 9 ingredientes into pressure cooker.

I did 30 minutes yesterday and it was too long, so next time pressure cook for 20 minutes. Then after its done, add 1 pound of chopped ham or turkey ham and serve.


It tastes really great and doesn't need a ham hock or sauteing veggies ahead of time or anything. Just put uncooked veg in with the broth and split peas.

Note 3/23/19: I doubled it and pressure cooked for 25 minutes and it seemed perfect.