Monday, February 23, 2015

Creamy Pesto Pasta

http://againstallgrain.com/2012/03/31/springtime-creamy-pesto-pasta/
Creamy Pesto Pasta

This was really good. The zucchini was time consuming to prepare with my julienne slicer, but the end product was good. I used more basil than the recipe called for, but not a ton more. I would make this again for sure. Might try rice pasta next time. I used hot dogs instead of prosciutto.

The cashew based sauce was great. I am dairy-free now and so am glad to have an alfredo type option.

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