Tuesday, August 16, 2016

Ratatouille

https://vermontvalleyfarm.files.wordpress.com/2011/04/ratatouille3.pdf
Ratatouille

This was delicious. It took about an hour total. I will make this again. I served it with hot homemade bread, which was terrific since the ratatouille has some liquid that comes out toward the end that is full of flavor!

I did not have tomato juice but I just mixed some sauce with water and it was fine. I don't think the juice is that essential, just the liquid.

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