Wednesday, July 9, 2014

Scalloped potatoes

http://simplysugarandglutenfree.com/scalloped-potatoes/

This needed an extra 20 minutes of baking. The potatoes were still too hard. Otherwise a tasty recipe. David likes this better when there is stuff in it to make it more interesting. I added some green onions, but could have done more. Also, use a 9x13 pan.

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