Notes: This is the banana bread to rule them all. This has replaced all other banana bread recipes that I've used in the past. Now if only I had a gf version:)
Preheat the oven to 350 degrees. Coat 1 bread pan or muffin tin with cooking spray.
Combine and mix until fluffy:
2/3 c sugar
1/3 c butter
2 eggs
2 T milk
Add dry ingredients and 1 cup mashed ripe bananas (2 or 3 bananas) (plus any walnuts/chocolate chips if you'd like) and mix until well blended:
1 3/4 c flour
1 1/4 t baking powder
1/2 t baking soda
3/4 t salt
Fill either the bread pan with batter and cook for 50-60 minutes OR fill muffin tin 2/3 full and cook for 15-20 minutes. I also like to sprinkle sugar on top before baking. Enjoy!
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